Shrimp & Bok Choy Stir-Fry I 20 minutes Dinner

METHOD :

1) Blend initial 3 fixings until mixed.

2) Warmth oil in vast skillet on medium-high warmth. Include peppers and onions; panfry 2 min. Include bok choy; panfry 1 min. Exchange to bowl; cover to keep warm.

3) Include 1 Tbsp. of the dressing blend and shrimp to skillet; panfry 2 min. Include vegetables and remaining dressing blend; panfry 1 to 2 min. or, then again until the point that shrimp turn pink.

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hashsupport, Shrimp & Bok Choy Stir-Fry , Shrimp, 20 minutes food, food recipes, dinner tricks